Pumpkin Pie NO BAKE Energy Balls

Vegan, gluten-free, and delicious - a new fall favourite recipe!

Recipe makes 16 energy balls.

INGREDIENTS 

• 1 cup rolled oats 
• ½ cup unsweetened coconut flakes or shredded coconut 
• ½ cup almond butter, slightly warmed 
• ⅓ cup unsweetened canned pumpkin puree 
• ¼ cup raisins 
• 2 tbsp maple syrup 
• 2 tbsp chia seeds  
• 2 tbsp raw pumpkin seeds 
• 1 tsp pumpkin pie spice 
• 2 tbsp Eversio Wellness AWAKEN 3 Mushroom Activation Blend

DIRECTIONS 

1. In a large bowl mix together all ingredients until combined 
2. Scooping 1 tbsp of the mixture, form balls using your hands. Transfer to a plate or small baking sheet 
3. Refrigerate balls until set, 20 to 30 minutes
4. Store in the fridge in an airtight container until ready to eat
5. ENJOY!