Mushroom Chocolate Banana Bark

January 4, 2024 | by EASTON GILOWSKI

Indulge your sweet tooth guilt-free with this viral Chocolate Banana Bark recipe! In just 5 minutes, using only four simple ingredients, you can create a delightful and healthy dessert bound to satisfy your cravings.

Sliced bananas are generously coated with natural peanut butter, drizzled with rich dark chocolate, and topped with a crunchy sprinkle of crushed peanuts. After a quick freeze for just one hour, you'll have a scrumptious treat that's as easy to make as it is to devour (and did we mention we've added our favourite Eversio Wellness blend?).

INGREDIENTS

· 2 ripe large bananas  

· 1/3 cup 100% natural peanut butter 

· 1 tbsp coconut oil

· ¼ cup dark chocolate 

· 1 tsp Eversio Wellness blend of your choice (we used 6 Mushroom Rejuvenate Blend!)

· flakey sea salt

 

DIRECTIONS

1. Slice your bananas into about ½ inch chunks and line them up on a lined baking sheet in a rectangle.  

2. Melt your dark chocolate on low heat with the coconut oil and mix in your Eversio mushroom blend.  

3. Cover your banana slices with the peanut butter and then your melted dark chocolate on top. 

4. Place in the freezer to harden for about 30 minutes.

5. Sprinkle with flakey sea salt and enjoy! (store in freezer)